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<title><![CDATA[Uji Potensi Antibakteri Ekstrak Etanol Daun Kayu Metang (Lunasia amara blanco) Terhadap Staphyloccocus aureus]]></title>
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<namePart>Aurelia Yuliarty Carmila Dasor</namePart>
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<namePart>Maxs Urias Ebenhaiser Sanam</namePart>
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<namePart>Meity Marviana Laut</namePart>
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<namePart>Nemay Anggadewi Ndaong</namePart>
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<publisher><![CDATA[UPT Perpustakaan Undana]]></publisher>
<dateIssued><![CDATA[2021]]></dateIssued>
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<edition><![CDATA[Published]]></edition>
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<languageTerm type="text"><![CDATA[Indonesia]]></languageTerm>
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<note>Staphyloococcus aureus is a normal flora in living creatures found on the 
skin and mucous membranes. Staphylococcus aureus can potentially cause 
infections of the skin and glands. Natural ingredients that have the potential as 
antibacterial is Metang Wood Leaf (Lunasia amara blanco) manggarai people use 
metang wood leaves to treat diabetes and wounds on the skin. This study aims to 
determine the compound contect of 70% ethanol exctract of metang wood leaves 
and its antibacterial activity against S. Aureus. This study used four replications 
and there were three variations of the 70% ethanol extract concentration, namely 
5%, 10%, and 20%. Data analysis in this study employed One-Way Anova 
followed by normality test and homogeneity test with 95% confidence level (a = 
0.05). The results revealed that the inhibition zones resulting from concentrations 
of 5%, 10%, and 20% had different diameter values and had the same average 
antibacterial strength, namely the strong category because the range of inhibition 
zones formed is 9.525 mm to 14.65 mm. The result of the one-way Anova test 
was a significance of p = 0.397. There was no significant difference in each 
concentration of metang wood leaf extract with p value> 0.05. The use of metang
wood extract had a smaller inhibitory power than the use of the antibiotic 
ciprofloxacin, but the use of metang leaf wood extract has been shown to inhibit 
S. aureus bacteria. This study concluded that the leaves of metang leaf wood 
(Lunasia amara blanco) have been shown to contain alkaloids, flavonoids, 
saponins and terpenoids, and antibacterial compounds to the growth of 
Staphylococcus aureus.
Keywords : Lunasia amara blanco, Staphylocoocus aureus, Ethanol</note>
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