Jurnal
The Analysis Of The Antibacterial Potency Of The Callyspongia Extract And Utilization Possiblity As Bioprotector Of Biological Control Of The Ice-Ice Disease On Seaweed
- Bagikan:
The purpose of this study was to determine the antibacterial potency of Callyspongia and
utilization possibility as a companion in the biological control of ice-ice disease. This study is a
factorial experiment consists of 3 factors, namely the kind of bacterial isolates from seaweed
suffering of ice-ice disease, kind of solvent and the kind of Callyspongia. Each factor consists of
three levels and replicated three times. Callyspongia antibacterial potency testing performed by
agar diffusion method. Data in form the inhibition zone diameter. Data were analyzed by multiple
ANOVA through SPSS. The results showed that the kind of solvent, kind of bacterial isolates and
the kind of Callyspongia, either individually or jointly showed significantly different effects on
inhibition zone diameter. Antibacterial of ethanol extract showed the most potent inhibitory
effects compared with the methanol extract and diethyl ether extract. While the influence of the
type Callyspongia, Callyspongia biru showed strongest inhibition compared with Callyspongia
subarmigera and Callyspongia monilata. The results also showed that the three isolates were
categorized as susceptible to antibacterial use of Callyspongia antibacterial. Based on these
results, Callyspongia can be used as a companion on seaweed farming as a biological control
agent of ice-ice disease.
Detail Information
| Item Type | |
|---|---|
| Penulis |
Moses K. Tokan - Personal Name
Mbing Maria Imakulata - Personal Name Gufran Darma Dirawan - Personal Name |
| Student ID | |
| Dosen Pembimbing | |
| Penguji | |
| Kode Prodi PDDIKTI |
84205
|
| Edisi |
Published
|
| Departement |
Pendidikan Biologi
|
| Kontributor | |
| Bahasa |
English
|
| Penerbit | : Turki., 2014 |
| Edisi |
Published
|
| Subyek | |
| No Panggil |
842.05 tok t
|
| Copyright | |
| Doi |